Inglese-Norvegese traduzione di food

La Traduzione della parola food da inglese a norvegese, con sinonimi, contrari, coniugazioni dei verbi, pronuncia, anagrammi, esempi di utilizzo.

food in norvegese

comestiblessostantivo føde [u], næring [u], næringsmiddel [n], mat [u], matvarer [up], livsmiddel [n]
Sinonimi per food
Termini derivati da food
Esempi con traduzione
I'm tired of eating fast food.
The food in my country is not very different from that of Spain.
Have you ever eaten Japanese food?
A man can live and be healthy without killing animals for food; therefore, if he eats meat, he participates in taking animal life merely for the sake of his appetite. And to act so is immoral.
You play the game by pounding the table when prompted, until the end where you flip the table over to send simulated food and cutlery flying.
Fish'n'chips is the most famous English food.
Fish is an important food source for people.
When I give food to the poor, they call me a saint. When I ask why the poor have no food, they call me a communist.
Give food to the homeless.
They've heard by chance some suspicious activity in the thicket which indicated that a bear smelled their food also.
Parole simili


Definizioni di food
1. food - any solid substance (as opposed to liquid) that is used as a source of nourishment; "food and drink"
  solid a three-dimensional shape
  nutrient, food any substance (such as a chemical element or inorganic compound) that can be taken in by a green plant and used in organic synthesis
  leftovers food remaining from a previous meal; "he had leftovers for dinner last night"
  fresh food, fresh foods food that is not preserved by canning or dehydration or freezing or smoking
  convenience food any packaged dish or food that can be prepared quickly and easily as by thawing or heating
  chocolate a medium brown to dark-brown color
  baked goods foods (like breads and cakes and pastries) that are cooked in an oven
  loaf a quantity of food (other than bread) formed in a particular shape; "meat loaf"; "sugar loaf"; "a loaf of cheese"
  meat the flesh of animals (including fishes and birds and snails) used as food
  alimentary paste, pasta shaped and dried dough made from flour and water and sometimes egg
  health food any natural or prepared food popularly believed to promote good health
  junk food food that tastes good but is high in calories having little nutritional value
  breakfast food any food (especially cereal) usually served for breakfast
  garden truck, green goods, green groceries, produce fresh fruits and vegetable grown for the market
  coconut meat, coconut large hard-shelled oval nut with a fibrous husk containing thick white meat surrounding a central cavity filled (when fresh) with fluid or milk
  dika bread somewhat astringent paste prepared by grinding and heating seeds of the African wild mango; a staple food of some African peoples
  fish any of various mostly cold-blooded aquatic vertebrates usually having scales and breathing through gills; "the shark is a large fish"; "in the living room there was a tank of colorful fish"
  seafood edible fish (broadly including freshwater fish) or shellfish or roe etc
  butter an edible emulsion of fat globules made by churning milk or cream; for cooking and table use
  yoghourt, yoghurt, yogurt a custard-like food made from curdled milk
  cheese a solid food prepared from the pressed curd of milk
  slop wet feed (especially for pigs) consisting of mostly kitchen waste mixed with water or skimmed or sour milk
2. food - any substance that can be metabolized by an animal to give energy and build tissue
  substance the real physical matter of which a person or thing consists; "DNA is the substance of our genes"
  vitellus, yolk nutritive material of an ovum stored for the nutrition of an embryo (especially the yellow mass of a bird or reptile egg)
  solid food, food any substance that can be metabolized by an animal to give energy and build tissue
  comfort food food that is simply prepared and gives a sense of wellbeing; typically food with a high sugar or carbohydrate content that is associated with childhood or with home cooking
  comestible, eatable, edible, victual, pabulum, victuals any substance that can be used as food
  fare the food and drink that are regularly served or consumed
  food product, foodstuff a substance that can be used or prepared for use as food
  aliment, nutriment, alimentation, nourishment, nutrition, sustenance, victuals a source of materials to nourish the body
  commissariat, provisions, viands, provender, victuals a stock or supply of foods
  feed, provender food for domestic livestock
  miraculous food, manna, manna from heaven (Old Testament) food that God gave the Israelites during the Exodus
  beverage, drinkable, potable, drink any liquid suitable for drinking; "may I take your beverage order?"
  water a liquid necessary for the life of most animals and plants; "he asked for a drink of water"
  soul food food traditionally eaten by African-Americans in the South
  micronutrient a substance needed only in small amounts for normal body function (e.g., vitamins or minerals)
  chyme a semiliquid mass of partially digested food that passes from the stomach through the pyloric sphincter into the duodenum
  culture medium, medium (bacteriology) a nutrient substance (solid or liquid) that is used to cultivate micro-organisms
3. food - anything that provides mental stimulus for thinking
  cognitive content, mental object, content the sum or range of what has been perceived, discovered, or learned
  pabulum insipid intellectual nourishment
 = Sinonimo    = Contrario    = Parola collegata
Food is any substance or materials eaten or drunk to provide nutritional support for the body or for pleasure. It usually consists of plant or animal origin, that contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals, and is ingested and assimilated by an organism to produce energy, stimulate growth, and maintain life. Historically, people obtained food from hunting and gathering, farming, ranching, and fishing, known as agriculture.

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